Salsa macha is a spicy sauce made traditionally of dried chiles, sesame seeds, garlic, oil, and often peanuts. Emmanuel Galvan of Bolita Masa here in Oakland makes a deliciously unique version using a blend of dried chiles, pepitas, piloncillo and more. This is a very versatile salsa (or chile oil) that you will want as a regular staple in your pantry.

Net wt: 8 oz

INGREDIENTS