Use to seperate liquids from solids and optimize yield:
- Press soft fruits into juice for fruit wine
- For apples, use a food processor first to grind the apples to a soft, juicy consistency to press into cider
- Seperating whey from curd, pressing cheeses to create hard cheese
- Pressing homemade butter
- Pressing shoyu
- Pressing herbal tincutures
Mini Press for Fruit Wine / Cheese / Tincture
About this Item
This Small Fruit Press is great for pressing small quantities of fruit, herbal tinctures, butter, cheese, shoyu and more. The stainless steel perforated basket keeps the product in, while the outer basin with pour spout directs the liquid to your collection container. The perforated basket and outer basin are made of stainless steel. The pressing plate and base are made from aluminum. Pair with our nut milk bag to use as a reusable liner if necessary.
Dimensions:
- Basket Diameter: 12 cm (4.7")
- Basin Diamater: 14 cm (5.5")
- Basket Height: 11.5 cm (4.5")