Berbere Spice

The culinary importance of this distinctive blend cannot be understated. Its peppery and mildly sweet tones capture the heart and soul of Ethiopian cooking culture. This tangy mixture is a universal seasoning for most sauces, meats, vegetables, and legumes, and also tastes great on eggs, avocado, rice and more!

Brundo Spice Company is an Ethiopian Women-Owned Corporation that prioritizes sustainable and equitable business practices from their farm to your kitchen.

Chili Peppers, garlic, ginger, Bessobela (Sacred Basil), Korerima (Black Cardamom), Abish (Fenugreek), Tena Adam (Rue), Tikur Azmud (Nigella Seed), Kundo Berbere (Black Pepper)